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[Other] Innovative and Emerging Technologies in the Detection of Food Adulterants

Diayazh Post time 3 day(s) ago | Show all posts |Read mode
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journal：Biotechnological Approaches in Food Adulterants

Authors：Supriya Radhakrishnan; Neethu Hari; Ananthakrishnan Jayakumaran Nair

Published date：2020-11-18

DOI：10.1201/9780429354557-5

Article link：http://dx.doi.org/10.1201/9780429354557-5

Article Source：CRC Press。


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