Recent advances in electrospun protein fibers/nanofibers for the food and biomedical applications

Post time 3 day(s) ago

journal：Advances in Colloid and Interface Science

Authors：Mohammadreza Rostami; Nima Beheshtizadeh; Faezeh Esmaeili Ranjbar; Nahid Najafi; Azam Ahmadi; Parisa Ahmadi; Hadis Rostamabadi; Zahra Pazhouhnia; Elham Assadpour; Mina Mirzanajafi-Zanjani; Misagh Fathi Kisomi; Mohammad Saeed Kharazmi; Seid Mahdi Jafari

Published date：2023-1-

DOI：10.1016/j.cis.2022.102827

PDF link：https://www.sciencedirect.com/sc ... 001868622002299/pdf

Article link：http://dx.doi.org/10.1016/j.cis.2022.102827

Article Source：Elsevier BV。

Remark：

Post time 3 day(s) ago

: This post has been completed
Completed attachments will be deleted within 24 hours.

[Elsevier] Recent advances in electrospun protein fibers/nanofibers for the food and biomedical applications

Best Answer

Same Category

Latest Reply

Announcement

Enthusiastic users today

[Elsevier] Recent advances in electrospun protein fibers/nanofibers for the food and biomedical applications Copy

Best Answer

Same Category

Latest Reply

Announcement

Enthusiastic users today

[Elsevier] Recent advances in electrospun protein fibers/nanofibers for the food and biomedical applications