Comparison ofAspergillus chevalieriand related species in dark tea at different aspects: Morphology, enzyme activity and mitochondrial genome

Post time 5 day(s) ago

journal：Journal of Food Processing and Preservation

Authors：Zhi‐Yuan Hu; Su‐Chun Liu; Zheng‐Gang Xu; Shi‐Quan Liu; Tao‐Tao Li; Song‐Lin Yu; Wei‐Ping Zhao

Published date：2021-11-

DOI：10.1111/jfpp.15903

PDF link：https://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/jfpp.15903

Article link：http://dx.doi.org/10.1111/jfpp.15903

Article Source：Hindawi Limited。

Remark：

Post time 5 day(s) ago

: This post has been completed
Completed attachments will be deleted within 24 hours.

[Wiley] Comparison ofAspergillus chevalieriand related species in dark tea at different aspects: Morphology, enzyme activity and mitochondrial genome

Best Answer

Same Category

Latest Reply

Announcement

Enthusiastic users today

[Wiley] Comparison ofAspergillus chevalieriand related species in dark tea at different aspects: Morphology, enzyme activity and mitochondrial genome Copy