Comprehensive search ChatGPT Online Scientific research tools
Sign in Sign Up

Science hub Mutual Aid community


[Wiley] Review in edible materials for sustainable cultured meat: scaffolds and microcarriers production

jen6174 Post time 5 day(s) ago | Show all posts |Read mode
Reward10points

journal：International Journal of Food Science & Technology

Authors：Nima Moslemy; Emad Sharifi; Mitra Asadi‐Eydivand; Nabiollah Abolfathi

Published date：2023-12-

DOI：10.1111/ijfs.16703

PDF link：https://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/ijfs.16703

Article link：http://dx.doi.org/10.1111/ijfs.16703

Article Source：Wiley。


Remark：

Best Answer

AliAliTN Junior Member
5 day(s) ago
Please adopt

View Full Content

You can support us by donating, we would be very grateful.
Reply

Use magic Donate Report

All Reply1 Show all posts
AliAliTN Post time 5 day(s) ago | Show all posts

This post has been completed

Completed attachments will be deleted within 24 hours.
You can support us by donating, we would be very grateful.
Reply

Use magic Donate Report

jen6174 Lv.2
Junior Member

  • post

  • reply

  • points

    200

Same Category

Latest Reply

Announcement

Enthusiastic users today

Return to the list