[Elsevier] Recent developments in improving the emulsifying properties of chitosan

dts12345 Post time 2024-6-13 18:00:59 | Show all posts |Read mode
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journal:International Journal of Biological Macromolecules

Authors:Yadong Yang; Vijai Kumar Gupta; Hamid Amiri; Junting Pan; Mortaza Aghbashlo; Meisam Tabatabaei; Ahmad Rajaei

Published date:2023-6-

DOI:10.1016/j.ijbiomac.2023.124210

PDF link:https://www.sciencedirect.com/sc ... 141813023011042/pdf

Article link:http://dx.doi.org/10.1016/j.ijbiomac.2023.124210

Article Source:Elsevier BV


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