[Elsevier] Digestive properties and peptide profiles exhibited significant differences between skim camel milk and bovine milk powder after static in vitro simulated infant gastrointestinal digestion

ArtLog Post time 2024-5-24 19:08:56 | Show all posts |Read mode
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journal:Food Research International

Authors:Hui Jiang; Yunxuan Xu; Gangliang Chen; Tianchong Liu; Yitong Yang; Xueying Mao

Published date:2024-2-

DOI:10.1016/j.foodres.2023.113860

PDF link:https://www.sciencedirect.com/sc ... 963996923014084/pdf

Article link:http://dx.doi.org/10.1016/j.foodres.2023.113860

Article Source:Elsevier BV


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