journal:Application of Nano/Microencapsulated Ingredients in Food Products
Authors:Ali Rashidinejad; Harjinder Singh
Published date:2021--
DOI:10.1016/b978-0-12-815726-8.00002-7
PDF link:https://www.sciencedirect.com/sc ... 128157268000027/pdf
Article link:http://dx.doi.org/10.1016/b978-0-12-815726-8.00002-7
Article Source:Elsevier。
Remark: |