Plant leaf proteins for food applications: Opportunities and challenges

Post time 2024-5-21 21:51:03

journal：Comprehensive Reviews in Food Science and Food Safety

Authors：A. A. Anoop; Prasanth K. S. Pillai; Michael Nickerson; K. V. Ragavan

Published date：2023-1-

DOI：10.1111/1541-4337.13079

PDF link：https://onlinelibrary.wiley.com/ ... 111/1541-4337.13079

Article link：http://dx.doi.org/10.1111/1541-4337.13079

Article Source：Wiley。

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Post time 2024-5-21 21:51:04

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[Wiley] Plant leaf proteins for food applications: Opportunities and challenges

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