journal:British Journal of Nutrition
Authors:Yan-Mei Hsu; Hui-Chung Kuan; Yu-An Chen; Ching-Wen Chiu; Po-Cheng Chen; Ka-Wai Tam
Published date:2024-1-28
DOI:10.1017/s0007114523001885
PDF link:https://www.cambridge.org/core/s ... w/S0007114523001885
Article link:http://dx.doi.org/10.1017/s0007114523001885
Article Source:Cambridge University Press (CUP)。
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