journal:Current Opinion in Food Science
Authors:Damir D Torrico; Annu Mehta; Amália Bernardes Borssato
Published date:2023-2-
DOI:10.1016/j.cofs.2022.100978
PDF link:https://www.sciencedirect.com/sc ... 214799322001801/pdf
Article link:http://dx.doi.org/10.1016/j.cofs.2022.100978
Article Source:Elsevier BV。
Remark: |